It's time for the last big fling of the summer, Labor Day! The Flying Scot fleet has organized a great island themed dinner and social event. The day will start with the Labor Day Regatta followed by scrumptious food and drink. The menu is as follows:
Appetizers: Jim Hudson's famous crab cakes and other finger snacks
Dinner: Jamaican Jerk chicken, island rice and beans, salad, and Hawaiian Rolls
Dessert: Coconut Cream and Key Lime Pie
10:00-Regatta registration Opens
11:00-Skipper's Meeting
12:00-1st Race
5:00-Social Hour
6:00-Dinner
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